I have a big dream for my future which is to become a
manager of my own restaurant. i will
have to take a lot of steps to achieve my goal.
First of all, in one year, I am going back to japan for
university after graduating from high school.
I plan to go to university called "Sophia University" and
study business marketing to open my own restaurant. So, I will study hard to
learn what restaurant management is, what skills are needed to become one, and
what operational risks are. The university
will start from April 2017. I will have a
lot of time before I get into university, so I will get a job related to
restaurants and will experience how hard it is working under the boss which is
necessary to be a manager. Also, I will
gain practical knowledge about opening restaurant, such as creating menus, ordering
foods, hiring stuff, and working on communication skills with customers. I am going to move to Tokyo from Hiroshima
for university and will have to live by myself.
The experience that I had in Canada learning to be self-sufficient will
be very useful at this time.
In 5 years, I finish my university and must be thinking
about opening my own restaurant. I still
haven’t decided what kind of restaurant I should own. However, a lot of foreign foods such as
Indian curry, American burgers, and Italian pasta are all getting popular among
Japanese people. The foreign restaurant has
also created a lot of opportunities for the larger expat community. I think that many Japanese people are getting
interested in those foreign restaurants because they all have unique store
design and creative foods. It’s also
really important to think about hiring my staff. An essential part of successfully managing my
restaurant is managing a good staff and build successful team. As a manager, I have to make sure that food
is good and most importantly customers are happy. At this point, I still have no idea what
specific knowledge, but a knowledge of restaurant management creates a good
restaurant to run smoothly and go strong so more and more customers come back
to enjoy the food.
In 10 years, I hope that my restaurant is really famous in
Japan. If so, I want to expand my
restaurant business to the whole world, so everybody can eat my food and I can
make them all happy. I still haven’t decided
yet the places specific to open another location. But, I will have to prepare a business plan
for a new location based on what’s best for my business. To expand the business, English will be
important key because it is such a universal language in the world. Using all the lessons and experiences I had
in Canada, I will try my best to open my own restaurant and be successful in my
life.
1.
I like this career because I still remember when
I was a kid and went to restaurant in Hawaii. It was very beautiful surrounded
by the ocean. At that time, I decided to
open my own restaurant and make my customers happy.
2.
In the essay
3.
Waseda University - Waseda Business School (WBS)
Nagoya University of Commerce &
Business (NUCB)
McGill University – Japan
Keio University - Keio Business School
(KBS)
Graduate School of Management - Kyoto
University
GLOBIS University
Temple
University - Japan Campus
International
University of Japan (IUJ)
Doshisha
University - Doshisha Business School
Hitotsubashi
University - Graduate School of Commerce and Management
4. A
job is something you do to in the short term to earn cash. It's filling a work
role within a business exchange for money. A career, though, is a long-term
pursuit of a lifelong ambition.
5. The
most common problem with hiring is finding the right people.
6. Hiring
right people is the most important aspect of any business and that’s why it’s
also the most difficult. I have to have the right people on my team otherwise
my business will struggle. This
principle is true in any business and it’s true. My boss is hiring staff, it’s also important to
be one of the right person to be hired.
7. In
the essay
8. I
don’t know how much I will get when I become a restaurant manager because it
depends on how popular it is. But when I’m
training, I probably get around 12-13 dollars per hour.
9. I
think I will save a money to expand my business to the world. If I have enough money, I would buy new car.
10. I
want to have dinner outside every day because I hate eating at home be messy. So meal money will be about $1500 a
month. I will be living at expensive
apartment, so it will be about $2000 a month.
When I become a manager of my own restaurant, I hope I’m making $10000 a
month. I can live the way I want I think.
